6 May 2021 - 30 May 2021
Void Deck @ Blk 177 Boon Lay Drive S640177
Open every day | Free Admission
Full exhibition including audio and interactive elements are only available every Thursday to Sunday (10am – 7pm).
Guided Tour of Exhibition & Boon Lay Neighbourhood:
Dates: 22, 23, 29, 30 May 2021
Time: 10am - 11.30am
இந்த உணவை தான் நாம் வீட்டில் சாப்பிடுவோம்
Inilah yang kami makan di rumah
Click on the mouths to navigate!
Mealtimes at home are not only a time to eat. They are a time spent creating memories together, with knowledge passed down from one generation to the next, where elders and children invest in each other with care. Follow the journey of six young people residing in Boon Lay, as they learn to document their home-cooked food recipes, discover their family history and a rich multicultural community heritage comprising Burmese, Chinese, Malay, and South Indian traditions.
These are the participants' quotes and recordings that aim to capture the participants’ reflections on the project as they chat with creative producer Lin Shiyun about their families, eating habits and their experience with photography. Other members of the creative team also appear sporadically in the recordings.
Here are the recipes documented from cooking with the participants. Try them out and tag us @3Pumpkins_sg #SGHeritageFest.
How many fun ways are there to observe and document our eating habits? Some participants had a go with the journals, take a peek in there, click on their journals to find out more!
Feeling inspired? Bring one home and support Tak Takut Kids Club! The proceeds from this sale will help fund a 3-month art programme focused on creating portraits with the children.
A Programme of